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In-Person Cooking Class: Fallin’ for Falafel

April 8, 2022 @ 6:00 pm - 8:00 pm

gofm cooking class

In-Person Cooking Class: Fallin’ for Falafel at Galveston College
Fall in love with baked falafel in a warm pita with tzatziki sauce. Chef Paul Mendoza will teach you how to make falafel from scratch and tzatziki.

Students will take home new recipes, eat a varied menu of delicious dishes & share a laid back 1.5 hours with food loving folks. Chef Paul will be leading us in recipes for:


Tzatziki sauce

About Chef Paul Mendoza

Chef Paul is the Program Director of the Culinary Arts Program at Galveston College, as well as an instructor.

Location: Galveston College, 4015 Avenue Q, Galveston, TX 77550

Cost: $5. We appreciate you contributing!

If you are a SNAP or WIC client, you can use SNAP or WIC at checkout to attend the class for FREE!

Max 10 people can attend! Register to reserve your spot.
If you cannot attend, please contact us to make arrangements.

Our classes are made possible through generous funding from the Permanent Endowment Fund of Moody Methodist Church, Harris And Eliza Kempner Fund, First Presbyterian Church, Galveston, Texas, the Moody Foundation and our Friends of the Farmers Market members.

It is our Community Partners and tremendous supporters who enable us to host these free & low-cost classes that bring people a connection to their health and one another through the power of good food.



April 8, 2022
6:00 pm - 8:00 pm


Galveston College
4015 Avenue Q
Galveston, TX
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